Dine-in only specials.
Chicken or Beef Tostadas only $1.99 each
Margaritas 2 for 1
Chicken Fajita Special
Seafood Buffet 11AM - 8PM.
White Claw, Truly, High Noon $5 each.
Purchase $100 in food and receive a FREE dessert.
Doritos topped with lime cooked shrimp, cucumber, red onion, tomato and chefs' lime green sauce.
Cucumber cut in half and filled with ceviche, diced mango and tajin.
Three tostadas, one ceviche, one mango habanero, and one octopus ceviche.
Fried corn tortilla topped with lime cooked shrimp, cucumber, red onion, cilantro and chefs' lime green sauce.
Fried corn tortilla topped with lime cooked shrimp, cucumber, red onion, tomato, cilantro and chefs' lime green sauce.
Fried corn tortilla, topped with lime cooked shrimp, cucumber, red onion, mango, habanero chili and chefs' mango habanero sauce.
Fried corn tortilla topped with cooked octopus, cucumber, red onion, cilantro and chefs' lime green sauce.
Tostada de Pulpo | Camaron
Fried corn tortilla topped with cooked octopus, fish, cucumber, red onion, cilantro and chefs' lime green sauce.
Golden french fries topped with bacon, smothered with cheese dip. Served with ranch dressing and sour cream.
Melted cheese casserole with Mexican chorizo sausage.
Fresh salad, guacamole, sour cream and pico de gallo.
Shrimp cooked to perfection, onions and covered with house melted cheese.
1 lb, with choice of buffalo, BBQ or strawberry habanero sauce.
Chips topped with cheese dip, shredded cheese, jalapenos, tomatoes, sour cream, and choice of ground beef or chicken.
11AM - 2PM. Rice and Beans on the side.
Choice of Meat:
Corn tortillas filled with choice of meat, cilantro and onions, served with salsa, radishes, limes and chile toreado on the side.
Succulent shrimp sauteed with tomato and chefs' seasoning, onions and cilantro. Served with Mexican rice.
Three tacos (soft or hard) with ground beef, lettuce, tomato and cheese.
Tilapia fillet, sauteed with chefs' seasoning, lettuce, pico de gallo and avocado. Served with white rice.
Four chicken stuffed deep fried rolled corn tortilla served with lettuce, pico de gallo, sour cream, avocado, Mexican rice and beans.
Three fried tacos in birria greased tortillas, folded in half with birria meat, cheese, onions, cilantro and small cosome on the side.
Birria cosome with birria meat, side of cilantro, onions, spicy peppers, lime, and tortillas.
Telera bread, topped with birria meat, onion and cilantro. Served with consomme for dipping, salsa and limes.
Telera bread, spread with mayonnaise, and topped with the best Michoacan style carnitas and tanned jalapeno peppers. Served with french fries.
Telera bread, grilled steak mixed with mozzarella cheese, spread with mayonnaise, lettuce, pico de gallo, avocado, and tanned jalapeno peppers. Served with french fries.
Telera bread, al pastor meat, spread with mayonnaise, lettuce, pico de gallo, avocado and tanned jalapeno peppers. Served with french fries.
Telera bread with breaded steak or chicken, sausage, ham and egg. Served with french fries.
Two shredded chicken or ground beef quesadillas served with choice of rice or beans and lettuce, sour cream and tomatoes.
Two stacked tortillas filled with shrimp, crab and scallops, onions, bell peppers, tomatoes, cilantro and melted cheese.
Chicken Spinach Quesadilla
Two medium quesadillas filled with grilled chicken, spinach, and served with rice, lettuce, tomatoes and sour cream.
One big quesadilla filled with beans, cheese, onions and choice of grilled chicken or steak, served with lettuce, tomatoes and sour cream.
Two folded tortillas filled with chorizo, onions, bell peppers, tomatoes and cheese dip. Served with lettuce, tomato, guacamole and sour cream.
Choice of meat: pastor, asada, buche, or tripa, with a side of rice and salad.
Three corn tortillas filled with your choice of meat topped with green sauce, cheese dip and ranchero sauce. Served with rice and beans and salad.
Supreme combo of enchiladas - one chicken, one ground beef, one cheese and one shredded beef, topped with sour cream, lettuce, and tomato.
Three tortillas stuffed with shrimp, crab and scallops mixed with onions, bell peppers, tomatoes, topped with red sauce. Served with lettuce, guacamole salad and a side rice.
Three chicken enchiladas topped with poblano sauce and chopped grilled onions, served with rice and salad.
Two cheese enchiladas with shredded pork, cooked with onions and bell peppers, served with salad and rice.
Three chicken enchiladas topped with tomatillo sauce, served with rice and salad.
Three enchiladas, one beef, one chicken, one cheese, topped with red, green, and cheese sauce, served with rice and salad.
Make it a meal for two, add $10.
Fresh tender grilled chicken or steak or mixed.
Fish fillet, shrimp, crab, scallops, grilled with onion, green peppers and tomato.
Chicken, steak, shrimp, tomato, onion, bell pepper and pineapple, topped with cheese sauce.
Fresh tender grilled steak, chicken and jumbo shrimp, seasoned with authentic spices, fresh onion, green pepper, tomato, mushroom and zucchini.
Diced pork cooked golden brown, delicately seasoned with herbs and spices. Served with lettuce, tomatoes, sour cream, rice, beans and tortillas.
Carnitas cooked with tomato sauce and green peppers, served with Mexican rice, beans and tortillas.
Poblano peppers stuffed with cheese, dipped in special batter and fried, served with rice and beans.
2 thick corn dough with refried beans, lettuce, avocado, onions and cheese. Served with red or green salsa.
Two flour tortillas, fried or soft, filled with shredded chicken or beef and covered with cheese sauce. Served with rice or beans and lettuce, tomatoes and sour cream.
Steak or chicken coated in breadcrumbs and fried until golden. Served with rice or beans, lettuce, tomatoes and sour cream.
Marinated chicken delicately seasoned and grilled with onions, served with rice, beans and flour tortillas.
A delicious mix of grilled chicken, shrimp and steak over a bed of rice, topped with cheese sauce and pico de gallo, served with tortillas.
Arroz con Pollo y Camarones
Tender grilled chicken, cooked with shrimp, served on a bed of rice, topped with red and cheese sauce, and served with lettuce, sour cream, tomatoes and tortillas.
Steak, grilled chicken and shrimp cooked with onions, green, yellow and red bell peppers, mushrooms and tomatoes over a bed of rice. Covered in our traditional cheese sauce.
Pork, steak, chicken, shrimp and chorizo grilled with mushrooms, squash and Mexican onions, marinated in a green sauce and covered with cheese sauce. Served in a traditional molcajete stone (grinding bowl) accompanied with rice beans, guacamole salad and tortillas.
Tender steak served with onion, jalapeno, rice and beans.
Grilled seafood mix with chefs' special sauce, topped with cheese and jalapenos.
Ceviche mixed with shrimp, octopus, scallops, mango and chefs' lime sauce.
Ceviche mixed with shrimp, octopus, scallops, topped with a spicy sweet sauce.
Cooked shrimp, cucumber, red onion, tomato, avocado and chefs' ketchup sauce. Served with saltine crackers.
Ceviche mixed with scallops, octopus, raw oysters, cooked shrimp, mango and avocado on the side.
Raw lime shrimp with red onion, avocado, cilantro, cucumber and chefs' spicy green sauce.
Raw lime shrimp with red onion, avocado, cilantro, cucumber and chefs' spicy black sauce.
Raw lime shrimp mixed with mango, cucumber, cilantro, red onion, avocado and mango habanero spicy sauce.
Raw lime shrimp mixed with cooked shrimp, cooked octopus, raw lime scallops, cucumber, cilantro, red onion and chefs' special green sauce.
Ceviche, aguachile, cooked octopus, scallops, cooked shrimp, balazos made with oysters, michelada mix and beer garnish with tomatoes, cucumbers, jalapenos, avocado and onions.
Grilled octopus marinated in chefs' red sauce, served on a bed of white rice.
Ceviche with octopus, cooked shrimp, avocado, dorita chips, cucumber, and molcajete green sauce.
Fettuccine pasta with shrimp, octopus, scallops, imitation crab, with a creamy sauce.
Octopus, shrimp, imitation crab, scallop meat with fried rice.
Grilled open-shell shrimp topped with chefs' chili lime butter sauce and served with white rice.
Head on shrimp cooked with chefs' special red sauce, side of white rice and garnished with red onion and cucumber.
Peeled shrimp mixed with spicy peppers, onions and chefs' red sauce, side of white rice and salad.
Deep fried shrimp with a spicy red sauce.
Head-on shrimp cooked with a red spicy sauce, side of white rice, garnished with red onions and cucumber.
Seafood mix in a red broth with potatoes and carrots. Served with bread or tortillas.
Cooked shrimp in a red broth with potatoes and carrots. Served with bread or tortillas.
Lime shrimp, cooked shrimp, octopus, jalapenos, cucumber, topped with a black sauce.
Head-on shrimp, tilapia, octopus, imitation crab, shrimp, scallops, grilled jalapenos, cactus, onions, mushrooms, mixed in a seafood flavored soup.
26 cooked head-on shrimp molcajete red sauce.
Half or whole Dozen Raw Oysters
Raw oysters served with ceviche raw lime shrimp, single cooked shrimp per oyster.
Nori, spinach, carrots, sprinkled with house made seasoning.
Deep fried tempura roll, imitation crab, octopus, cooked shrimp, cream cheese, cucumber, sprinkled with house made seasoning.
Deep fried breadcrumb roll filled with shrimp, steak, cucumber, cream cheese, side of crab salad, sprinkled with house made seasoning.
Tempura fried shrimp, imitation crab, avocado, spicy siracha sauce, cream cheese, sprinkled with house seasoning.
Imitation crab salad, cream cheese, cucumber, sprinkled with sesame seeds and house seasoning.
Fried tilapia tempura, imitation crab, cream cheese, cucumber.
Raw shrimp aguachile, spicy sauce, cucumber, avocado, onion.
Raw shrimp mango habanero sauce, cucumber, mango, onion.
Breadcrumb deep fried roll, steak, chicken, cucumber, cream cheese.
Enchilada, Rice and Beans
One Burrito and Soft Taco
Cheese Quesadilla and Rice
Chicken Nuggets and Fries
Kid's Pizza (Cheese or Pepperoni)